Take one special oven
At least, if not more, 40 sticks
Heat in the oven, one stick at a time
Place in the form
Let cool.
Load up on the four-wheelers and haul to the ditch banks,
TADA!
You can’t have too many.
That is for sure!
Yep…that is what you do, when, and if, you find yourself with some spare time.
Your friend on a western Colorado farm,
Linda
Life on a Colorado Farm 
It is so interesting to learn about your farming and all the different hard work that is involved! Here in Sweden the summer is slowly turning towards fall and we have been fishing crawfish. Cooked with dill and salt and served with bread, lemon and mayo (and something to drink) they are an autumn tradition here.
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That sound yummy! Cheers to Autumn!
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YUM!
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That does sound so yummy. And what would be the best is to go and par-take in real life! 🙂
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I’m game for Sweden if you are.
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It’s all about the maintenance and accoutrements.
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Yes it is…:)
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Never seen anything like this in my life! Ingenious way to get water to the fields. Cheers
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Here, in our part of the world, it’s either, dirt ditches, cement ditches, or gated pipe. Thanks for stopping by! 🙂
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I have my doubts about the amount of ‘spare’ time you have on the farm, but making those tubes is certainly time well-spent.
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It sure felt good to get some more tubes out there. Beats having to pack them from spot to spot.
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Wow, that is so cool and ingenious!!!
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He comes up with lots of ways to make stuff.
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Nice siphon tubes!!! Welp, I hate to inform you that fall has arrived. It was 36 degrees here this morning. Time to put the plow on…
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Sigh….I knew it was coming.
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Tubes always were a lot of work…
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They are? Do you mean making them or using them?
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Spare time…your Terry is always busy! 🙂
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And me…I’m right there helping. I run the oven. 🙂
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